Canada 150

In 2017, Canada celebrates 150 years as a nation and Travelling Chicken would like to show you the most beautiful places of Eastern Canada! Join the party and celebrate #Canada150 with us - Canada is THE place to be in 2017!
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A wine lover’s dream trip! Niagara is known for many things, and one of those things is that it is the home to some of the best wines in the world. This beautiful destination began transforming its landscape over 30 years ago and is now home to 26 wineries. Travelling Chicken would like to take you behind the scenes to share with you some of the most unique wineries that the city has to offer. 

For three weekends in January the Niagara region is transformed into wintery wonderland, celebrating one of Canada’s most cherished products, Ontario Icewine. Festival is the perfect place to celebrate the upcoming winter season and the incredible Ice wine harvest in Niagara.

Join our trip to Ice Wine Festival in Niagara region. Your Discovery Pass is the key to wine and culinary adventures (eight in total) across Niagara. There is no finer way to experience the bounty of winter than travelling the wine route, sipping and savouring the best in local Ice wine, table wines and cuisine. 
Which wineries are we going to visit?

1) Legends Estates Winery

Baby, it’s cold outside. Warm up with Legends!

This delicious Creamy Canadian Lobster Bisque is enhanced by Gold Medal Winning 2013 Semillion and Platinum Award Winning 2013 Chardonnay

2) Sue-Ann Staff Estate Winery

Earth Shattering

Your best dessert experience? Shattering the crisp sugary top of Crème Brûlée! Created by August Restaurant featured on “You Gotta Eat Here”. Their twist? Adding succulent roasted sweet potato layered with subtle cardamom which is seductive with award-winning Vidal Icewine.

3) Vineland Estates Winery

Savoury Winter Chocolate Stew!

Chocolate, when used in rich meat medleys like our venison stew will always enhance the rib-sticking savoury nature of this winter warmer. Topped with a fresh mustard biscuit and paired with our Cabernet Merlot completes the cozy culinary blanket.

4) Hernder Estate Wines

"Let them eat Cake!"

Enjoy a sinfully decadent vanilla bean cake pop engulfed in a robe of dark chocolate. Gold leaf sprinkles add to the indulgence. Served alongside award winning Cabernet Franc Icewine brimming with aromas of strawberries and red cherries.

5) Château des Charmes

A Harvest of Land & Sea

We are proud to showcase Canada's bounty with this pairing of our 2015 Vidal Icewine and Late Harvest Cured Salmon Wellington with Dried Apricot and Chili Preserve from their culinary partners at Queen’s Landing.

6) Konzelmann Estate Winery

Fire & Ice

Tide & Vine prepared Lobster Bisque with a hint of spice served with our Gold Medal winning Vidal Icewine.

7) Inniskillin Wines

Back by Popular Demand!

Chicken and Waffles! A fluffy sweet waffle topped with crispy seasoned fried chicken with Estate Chef Tim MacKiddie's secret Icewine inspired sauce paired perfectly with our Riesling Icewine; a treat that will warm your heart this season.

8) Pillitteri Estates Winery

Braised Duck Grilled Cheese and Icewine

Enjoy a decadent Grilled Cheese stuffed with Braised Duck, Bartlett pear and Cambazola cheese with an Onion and Icewine infused jam. Paired with award winning, barrel aged Reserve Vidal Icewine.

Meal included

Food pairing with ice wine

PRICE $139pp


  • · return transport from Toronto

  • · Icewine Discovery Pass

  • · Wine and Culinary Pairing at 8     Wineries

  • · Bottle Water

Additional costs:

  • Glass of wine, extra samples


We require the full amount to be paid via e-transfer or credit card.

E-transfer: send payment to
Credit Card: Pay now

Cash: Please call 647 625 9033 to set up meeting